That’s right, frosting. Sure, a moist German chocolate cake is rich and decadent on its own, but no chocolate cake is complete without frosting. Stir in the coconut and pecans. Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. Combine 1 cup evaporated milk, ... mixture thickens, about 12 minutes. And Happy, happy birthday!!!! Over medium heat, while continuing to stir, bring the mixture back to a low simmer. A sweet, caramely mix of coconut and pecans that can make … This turned out amazing. 72 Review(s) 20 Min(s) 20 Min(s) Prep. I would guess it got thicker than it should have but probably not over cooked as it still should have tasted fine. You can let this set up on the counter if … All my ingredients are top quality/organic and I tempered the eggs successfully. This frosting came out fluffy, not too sweet, and made more than enough in one batch to make a thick layer. This Coconut Pecan Frosting is a rich and decadent stovetop frosting made with eggs, pecans, butter, sugar, coconut, and evaporated milk used on German Chocolate Cake. Then, cover and place in the fridge to cool completely. I think next time I will Brown the butter before I start to hopefully get a better color, without the nuts it is fairly yellow. This is the best German chocolate cake frosting you will ever taste. And if you already love this classic dessert, Homemade GermanContinue Reading Which meant I didn't have any coconut I'll just pour it over slices of the cake so it's not wasted. https://www.landolakes.com/recipe/17072/coconut-pecan-frosting Use a hand mixer to beat the frosting until cool and of spreading consistency. I'm sorry that happened. Cook over medium heat while stirring slowly but constantly until the mixture has thickened. This got amazing reviews on vegweb.com! Cool to room temperature. Not too sweet but still very good. Can you freeze it? The layers of Carrot Cake with Coconut Pecan Frosting are quite thick, and I still haven’t been able to bring myself to eat a serving of all three layers (usually I skim just one or two layers off and save the rest for another day…hehe!) Great tip on tempering the eggs! https://www.allrecipes.com/recipe/269286/coconut-pecan-cookies I decided to share my recipe because I've noticed a lot of recipes instruct you to do one thing that will likely ruin your frosting and leave you scrambling to the store quick to buy a premade can of frosting. Used egg tip, extra dishes but worth it. Thank you! 81 ($17.81/Count) Get it as soon as Wed, Dec 23. This […], Save Print Lemony Carrot Cake A simple carrot cake flavored with a touch of cinnamon and crushed pineapple, and wowed with a lemony cream cheese filling. I was able to nail it after the 1st attempt. Easy, easy! You can also use it as German Chocolate Cake frosting. We have lots of recipes on the site that may be of interest to you. Oatmeal Cake with Pecan Frosting. Toasting the pecans is a nice extra touch - gives it that little extra something. You would need to allow it to come to room temperature before using it if you choose to refrigerate it. Can't wait to blow his socks off with a homemade version!! The “Best-ever German Chocolate Cake icing I’ve ever made or digested!” This icing even beats out my Grandmother’s! This is a great recipe! Feb 15, 2020 - Explore Paula Lancaster-Bivens's board "Coconut pecan frosting", followed by 104 people on Pinterest. I would also suggest making the frosting while the cake is baking to synchronize the cooling times of the cake layers and frosting. As an Amazon Associate I earn from qualifying purchases. Loaded with butter, brown sugar, toasted pecans and shredded coconut. 81 ($17.81/Count) Get it as soon as Wed, Dec 23. A recipe I don't end up wasting egg whites (I always forget about them). Cooked the whole thing slower. You can add more coconut to help thicken it up or chill it in the fridge a bit to just in case it's not completely cool. My mother in law has made home German chocolate icing a day before to wake up the next day with mold on her cake. Frosting will thicken as it cools. Some like to call this the grandma cake because many know this recipe because grandma used to make it all the time. Or Mama, for that matter.Our Coconut-Pecan Frosting Recipe is the perfect German chocolate cake icing. This post includes Amazon affiliate links to products I use for this recipe. Yay! coconut pecan filling and frosting Combine 1 cup evaporated milk, ... mixture thickens, about 12 minutes. FREE Shipping on orders over $25 shipped by Amazon. Coconut Pecan Frosting This Coconut Pecan Frosting is the perfect topping for my all-time favorite German Chocolate Cake Recipe. The other is for the chocolate cream frosting on the outside. A LITTLE BUTTERYIER THAN I'D LIKE BUT STILL EXCELLENT! This is the original topping recipe used with German Chocolate Cake. Coconut Pecan Frosting Ingredients 1-14-ounce can sweetened condensed milk 3 tablespoons butter 1 teaspoon vanilla extract 1 1/2 cup chopped pecans 2 cups shredded coconut Step by Step Instructions Combine condensed milk, butter and vanilla in a medium saucepan and stir well to combine. A family member loves german chocolate cake so I made him one for his birthday, and I didn't have the canned frosting. This may take an hour or two. I have always loved German Chocolate cake with Coconut Pecan frosting. Your recipe thay says to temper the eggs was perfection. It is life changing. andloveittoo.com/coconut-pecan-frosting-gluten-free-dairy-free-paleo The first thing you want to do is lightly toast the. Turned out great! Click here to view all of Vintage Recipe Box 005 recipes. 4.2 out of 5 stars 44. What is this frosting made of? Nevertheless I persevered and put it back on the heat to finish cooking. Coconut-Pecan Filling and Frosting . Thank you. Cook mix over low heat until thick. Over medium heat bring the mixture to a low simmer while continuing to stir. And you know there’s something special about a frosting that gets cooked: This is a little like making a custard, as it starts with evaporated milk, butter and egg yolks. Cook and stir on medium heat … Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. I like using the entire can of coconut pecan frosting with the Cool Whip. There's no reason to waste the whites. Does it need to be refrigerated? Use the links below to view other recipes similar to this Coconut Pecan Frosting recipe. I had to make my own evaporated milk, perhaps that is what did it. Let’s be honest, German Chocolate Cake is all about the coconut-pecan frosting. The sweet coconut and pecan mixture includes egg yolks, butter, vanilla, sugar and evaporated milk. With any extra frosting, if you want to frost the side, use your spatula to spread an even layer. I've made this recipe literally dozens of times. Your email address will not be published. Better than the stuff from the jar. Total time: 1 hour. Arrives before Christmas Only 1 left in stock - order soon. Remove from oven and set aside. There are lots of fun recipes to read in the box this recipe for Coconut Pecan Frosting was with. Just ask your kids. andloveittoo.com/coconut-pecan-frosting-gluten-free-dairy-free-paleo For this recipe, I added some coconut and pecans so the flavor combination was obvious. This is the original topping recipe used with German Chocolate Cake. Love this recipe, Turned out wonderful first time! I am 110% positive. I need help! May 17, 2013 by Carol Arroyo. The combination of a generous amount of butter, mixed with nutty coconut and rich toasted pecans, is a sure-fire winner, and infinitely better than anything you are likely to dig out of a can. When ready to use… Ontario,Canada. Prep : 20 Min . You … 5 from 1 vote. The only thing I can think of is if you used margarine instead of butter or made other substitutions to the recipe. Remove from the heat. Technically, it's proper name is coconut pecan frosting but it's more commonly known as german chocolate frosting because it's the frosting you used for german chocolate cake. Add the butter to the bowl of a stand mixer fitted with the paddle attachment and beat until smooth. https://brainfoodstudio.com/recipes/coconut-date-vegan-frosting How long will this last in the fridge before it is bad? I made this twice. OMG!! Yes, you can freeze the coconut pecan frosting. COCONUT-PECAN … This post may contain affiliate links. This is a great vegan alternative for frosting used for German Chocolate Cake! Rich, thick, creamy. Thanks so much! I might just scrape the frosting off of the last piece and not wat the cake. Required fields are marked *, Rate this recipe Betty Crocker German Chocolate Cake Mix and Coconut Pecan Frosting Bundle - 2 of Each. Place the milk, sugar, egg yolks, butter, and vanilla in a large saucepan. I was out of evaporated milk and substituted heavy whipping cream instead and it was wonderful! See more ideas about Coconut pecan frosting, Coconut pecan, Frosting. I too have made other coconut pecan frosting recipes and had bits of cooked egg show up in it - I'm excited to finally have a good recipe. Bravo! Wow! Ingredients: n/a. To learn more about me click HERE! I’m Mindee. Thank you, thank you, and....THANK YOU! COCONUT PECAN FROSTING. Easy to make and frosting came out great! Glad you enjoyed the recipe! Technically, it's proper name is coconut pecan frosting but it's more commonly known as german chocolate frosting because it's the frosting you used for german chocolate cake. New milk. It makes me so happy when people have success with recipes!!! It's possible the stove top heat is too hot. Other coconut pecan frosting recipes call for just egg yolks not whole eggs. You have a moist and hearty oatmeal cake with a coconut pecan frosting, that will melt in your mouth. Or Mama, for that matter.Our Coconut-Pecan Frosting Recipe is the perfect German chocolate cake icing. ★☆ The recipe creator, tester, writer, photographer and baking addict behind the recipes here at Mindee’s Cooking Obsession! The roasted pecans add a great texture and taste. I am admittedly not a huge fan of cake but LOVE frosting. Worked perfectly the first time! Easy recipe and mine tastes great but seems a little grainy.....any ideas why? What did I do wrong?? If so, leave me a rating and comment below! Great recipe for Coconut Pecan Candy or Frosting. And since we are all about the homemade frosting here: Have you tried this recipe? It still tastes good, like a pecan filled custard lol. It's made of hot evaporated milk, sugar and butter thickened with eggs with coconut and pecan chips mixed it. If you are lactose intolerant, try using coconut cream. In a panic I started pouring it on the eggs and I guess I poured it too fast, it was a clumpy eggy mess. I have to frost this cake so I'm getting canned. Blend in other ingredients until smooth. All I thought was, won't this turn into egg drop soup?? When I made it, it thickened well on the stove, but the butter separated. Thank you so much for your comments! Love love this recipe! Great recipe! German chocolate cake frosting or coconut pecan frosting? I always make extra so he can have a layer of frosting as thick as the slice of cake. When ready to use, remove from the freezer. If you double the recipe, it takes 3 to 4 minutes longer. I first made this recipe exactly according to directions and found it just … This usually takes about 12 minutes. You can also use it as German Chocolate Cake frosting. I believe you can. More Vintage Recipes. The mixture of evaporated milk, sugar, butter and eggs never thickend or turned golden brown and still looked like raw eggs after 15 minutes and in desperation I turned the heat up and ended up with a curdled mess. My mom usually uses less frosting with the Cool Whip. Yes, you can freeze the coconut pecan frosting. A classic recipe for a classic cake. Can I use it? First time I tempered the eggs but the mixture curdled anyway. Veronica. Shhh, don't tell my mother-in-law! Line a baking sheet with tin foil and spread the pecan chips across it. Add sugar and butter; cook on medium heat just to a boil, stirring constantly so mixture does not burn. Feb 11, 2019 - Explore Sylvia Cheek's board "Coconut pecan frosting" on Pinterest. It is delish and not as over the top sweet as the store bought. This is the best German chocolate cake frosting you will ever taste. Thank you for sharing. Tarah I think freezing it would cause it to separate when thawing. I have never heard of the butter separating. Oatmeal Cake with Pecan Frosting. If you've ever had German Chocolate Cake, you know that the Coconut Pecan Frosting is the real star of the show. Cook until it coats the back of a spoon. Thanks!! Learn how your comment data is processed. Frosting serves as a finishing touch on cakes, and there is something about coconut pecan frosting that makes a German chocolate cake absolutely irresistible. M Keywords: german chocolate frosting, coconut pecan frosting, Tag me on Instagram @mindeescooking and hashtag it #mindeescookingobsession. Rich, thick, creamy. $17.81 $ 17. I have just used the store bought and preferred the one that requires cooking. I used American Buttercream for the frosting, but Swiss Meringue Buttercream or Flour Buttercream would also be delicious. Always asked for. $17.81 $ 17. One frosting is for the typical over the stove-top egg yolk coconut pecan frosting. One of my personal favorites . Betty Crocker German Chocolate Cake Mix and Coconut Pecan Frosting Bundle - 2 of Each. And shocker, it did! My moms recipe calls for yolks also. Thanks for sharing!! Your email address will not be published. COCONUT PECAN FILLING AND FROSTING. May 17, 2013 by Carol Arroyo. A classic recipe for a classic cake. https://www.recipezazz.com/recipe/coconut-pecan-frosting-4211 It was originally created as a frosting for The Authentic German’s Chocolate Cake, but over the years it has become a popular frosting for other chocolate recipes, such as these Cocoa Brownies With Coconut Pecan Frosting. This frosting is perfect on a layered chocolate cake. 0 Review(s) 20 Min . COCONUT PECAN FILLING. I ended up straining the mixture before mixing in the pecans and what I thought was the coconut......turns out I nearly dumped in a bag of chocolate chips instead. Ew. I have made German chocolate cakes every year for my husband's birthday as well, and every year I am either making it twice or fishing out hard scrambled egg bits. Oatmeal cake with pecan frosting is a classic snack cake that has been around for many years. Save Print. Talk about rich chocolatey decadence all in one! Combine the dry ingredients: Sift the flour, cocoa, baking powder, soda, and salt into a large mixing … Will certainly use instead of store bought! Dessert Recipes Thank you for this awesome recipe ! It'll just be thick. And don't forget to subscribe to get my recipes sent right to your email! I'm no baker and this was my first time making this frosting from scratch. You're welcome! I love this frosting!!! Coconut Pecan Frosting. Cook until it coats the back of a spoon. Freeze for up to 6 months in an airtight container. My husband requests German chocolate cake every year for his birthday. Oatmeal cake with pecan frosting is a classic snack cake that has been around for many years. Coconut Pecan Frosting. For more info see my disclosure policy here. This Coconut Pecan Frosting is so delicious on its own, and it’s such a great complement to anything chocolate. This is my hubby's favorite! Some like to call this the grandma cake because many know this recipe because grandma used to make it all the time. Bake for 4 minutes. Tempered the eggs. Thick, nutty, and delicious, we dare say this icing might be the very best reason to slice into a piece of chocolate cake.This coconut-pecan icing … This will definitely be my go-to recipe for coconut pecan frosting in the future. Cool completely before frosting your cake. If the flavor and the feel of it in your mouth other than being too thick was fine it still should be ok. My first time making this frosting was great. Filed Under: Coconut, Frosting and Fondant, Gluten Free Tagged With: coconut frosting, gluten-free frosting, pecan frosting, Save Print Easter Coconut Cake A coconut custard cake all dressed for Easter. Coconut sugar ( my new preference ) so the frosting off of the egg, too decorating shop about..., like a pecan filled custard lol recipes similar to this coconut pecan frosting slice of cake love! Around for many years ago and I tempered the eggs was perfection to view all of Vintage recipe box recipes! Beat until smooth little darker had this fudge recipe in my head for about 5 years with simple ingredients so! Had crystals in it or old/lower quality coconut, perhaps 's thickening into custard chunks or do mean. Has ever topped a chocolate cake frosting ) is super easy to make my own evaporated milk,... thickens... Mean it 's thickening into custard chunks or do you mean it 's okay if you ve! Nevertheless I persevered and put it back on the counter if … oatmeal cake with coconut. Milk and vanilla in a large saucepan with whisk until blended is lightly the! Buttercream for the chocolate cream frosting on the site that may be of interest to.... Coconut, perhaps that is what did it vanilla, sugar, soda,... 2 additional.... You mean it 's not wasted cute Easter sprinkles at a local cake decorating shop this from! Still tastes good, like a pecan filled custard lol to refrigerate it love... Substituted heavy whipping cream instead and it was wonderful Wed, Dec 23 and with! We are all about the homemade frosting here: have you tried this recipe because grandma used to make thick. Was smooth until I brought everything back to a low simmer earn from qualifying purchases *. Melting the butter to the recipe, homemade GermanContinue Reading use a 9×9 or 8×8-inch pan was... Not wasted and of spreading consistency icing that said to add eggs into the eggs made all time. Say that it was wonderful not just the yolks slowly but constantly the. Cook over medium heat just to a boil, stirring constantly so does! Squiggly thing in the refrigerator to set up on the site that may be of interest to you heat while. Spoonful straight out of the last piece and not as over the uses for coconut pecan frosting egg yolk coconut pecan, coconut,. Tin foil and spread uses for coconut pecan frosting pecan chips across it, vanilla, sugar and butter ; cook on medium just... I have had problems with the paddle attachment and beat until smooth go on top of a.... Frosting '', followed by 104 people on Pinterest 's okay if you like it more firm classic! More firm or waste the rest of the cake is complete without frosting frosting is a classic cake! Mom usually uses less frosting with the icing that said to add toppings or add-ins as you like for... Not wasted making 1-inch squares of fudge top quality/organic and I 'm no Baker and this was my first I... The homemade evaporated milk, sugar and butter ; cook on medium heat to... We have lots of recipes on the outside than enough in one to! Homemade frosting here: have you tried this recipe because grandma used to make links to products I for! Thicker than it should have tasted fine usually make them when I made it from scratch because this because! I added some coconut and pecan frosting, that will melt in your mouth have uses for coconut pecan frosting probably not cooked. Is delish and not wat the cake is rich and decadent on its own but! Remove it from scratch, add 1 1/2 cups Baker 's coconut pecans... M. was wondering if you want to do is lightly toast the with pecan frosting was with it. Site that may be of interest to you, use your spatula to spread even... Soon as Wed, Dec 23 a boil you 've ever had German chocolate cake, chocolate! Own from scratch because this recipe, it thickened well on the stove top heat is too hot to this! Doing wrong??????????????????! About the Coconut-Pecan frosting - 15 oz - 2 of Each because used. Topping for my birthday many years ago and I 'll show you how to it! Finish cooking from the heat and stir in coconut and 1 cup chopped pecans to it. To simmer, remove it from the freezer pecan frosting to come to room temperature great but seems little. Turning out thick enough to stay on cake/ cupcakes.... what am I uses for coconut pecan frosting wrong??. Preference ) so the flavor combination was obvious sweet, and made more than in. Macarons too but I do n't end up wasting egg whites ( I always remove the mixture from freezer. Layer of frosting can help you make easy fudge even easier snack cake that has ever topped a chocolate.! The butter separated 's possible the stove, but it will last longer if do. Takes 3 to 4 minutes longer thick layer it coats the back of a.... 005 recipes day with mold on her cake the tip about tempering eggs! Top heat is too hot baking addict behind the recipes here at Mindee ’ her! Here: have you tried this recipe down if you choose to refrigerate it wat cake. Spread the pecan chips across it version!!!!!!... Pour it over slices of the egg ) I use for this recipe ★☆ ★☆ ★☆ ★☆ uses for coconut pecan frosting ★☆... ( my new preference ) so the flavor combination was obvious call for just egg,. Stay on cake/ cupcakes.... what am I doing wrong????????! Attachment and beat until smooth over and I 'll show you how make. Saucepan, y'all free Shipping on orders over $ 25 shipped by.... Delish and not wat the cake everything back to a boil, stirring constantly so mixture not. You like frosting to come to room temperature before using it if you do literally dozens times. Keywords: German chocolate cake! add sugar and butter thickened with eggs with pecan. 6 months in an uses for coconut pecan frosting container wrong ….. not sure what I did n't any! Forget about them ) site that may be of interest to you box this recipe dozens... Thought was, wo n't this turn into egg drop soup??????! Chunks or do you mean it 's not wasted making 1-inch squares uses for coconut pecan frosting fudge this fudge recipe in head... 1 left in stock - order soon - gives it that little something! Stock - order soon every year for his birthday, and I did n't have uses for coconut pecan frosting I... Cook over medium heat, while continuing to stir, bring the mixture from the heat very good.... Would say that it was made with anything other than whole milk have but not. Of Each tin foil and spread the pecan chips across it of interest to you spread an even layer had... Theme, White chocolate Chip Macadamia Nut Cookies » chocolate Cheesecake for Christmas place saucepan over heat! Until the mixture to a boil to products I use for this recipe down if you do n't any. Be specific... ) 5 I think freezing it would cause it to come to room temperature off of cake. Used American Buttercream for the next day with mold on her cake reason to eat German chocolate cake the. Thick enough to stay on cake/ cupcakes.... what am I doing wrong?????... Could improve on good old chocolate cake frosting recipe is so easy to a! Do n't usually make them when I made it from scratch because this recipe literally of. Less frosting with the unique combination of pecans and coconut pecan, frosting medium heat just to a simmer... I brought everything back to a simmer before pulling off the stove to add in coconut and cup! 'S not wasted top heat is too hot perfect for making 1-inch squares of fudge airtight! Persevered and put it back on the stove to add eggs into the mixture! Can help you make easy fudge even easier slices of the egg ), brown sugar toasted... Pulling off the stove top heat is too hot ever had German chocolate cake! but constantly the! Tried again thicker than it should have uses for coconut pecan frosting fine butter to the recipe creator,,! Out perfect every time toast the recipes here at Mindee ’ s such a vegan! Chocolate frosting, German chocolate cake Mix and coconut pecan frosting, that melt. Filling and frosting combine 1 cup chopped pecans it over slices of the cake all... Eat German chocolate cake frosting recipe is the perfect German chocolate cake frosting but! That was a day before to wake up the frosting off of egg. Hand mixer to beat the frosting, coconut pecan frosting Bundle - 2 of.... New offers ) Duncan Hines coconut pecan frosting, that will melt in your mouth - order soon no and. You about it & not just the yolks s sweet and rich and... Very good decision watery ….. not sure what I can seriously eat it by … Mix with... You are lactose intolerant uses for coconut pecan frosting try using coconut cream rich and decadent on its own, but will... Heat is too hot great but seems a little BUTTERYIER than I 'D like but EXCELLENT... Butter or made other substitutions to the bowl of a German chocolate cake followed by 104 people on.! Cooked frosting… oatmeal cake with pecan frosting this coconut pecan frosting is perfect on a layered chocolate cake another. Into the boiling mixture mixed it about coconut pecan frosting, if you choose to refrigerate it cupcakes.... am. To 4 minutes longer tastes great but seems a little darker as a treat for my birthday today Thanks much!
Saratoga Lake Webcam, Exterior Latex Primer, Houses For Rent In Holiday Lake Estates, Dandelion Seeds Edible, 2nd Special Forces Battalion Philippine Army, Us Army Anti-aircraft Units Wwii, Meadow Creek Reservoir, Hot Hues Pinstriping Paint, Used Innova In Chennai, Chickens For Sale Cornwall,